Food presentation is the art of modifying, processing, arranging, or decorating food to enhance its aesthetic appeal.
Food presentation is just as essential to the
success of a dish as its taste and flavour.
The way the food looks on the plate is what tempts our eyes and makes
you want to taste it. ...
It is just as true with food presentation and how the elements are
arranged on the plate.
So yes, food presentation is important.
Some basic rules and principals...
The five key elements of food presentation are color, shape and texture, arrangement, garnish, and plating.